Applebee’s Chicken Wonton Tacos
If you’re looking for a fun, flavorful dish that’s perfect for any occasion, you’ve come to the right place! These Applebee’s Chicken Wonton Tacos are a delightful twist on traditional tacos, filled with tender honey-garlic chicken and zesty slaw nestled in crispy wonton shells. Whether you’re hosting a family gathering or simply treating yourself after a long day, this recipe is sure to impress.
What makes this dish so special is its balance of flavors and textures. The savory chicken pairs beautifully with the crunchy slaw, all wrapped up in a light shell that adds just the right amount of crunch. Plus, they’re easy to whip up, making them a go-to choice for busy weeknights or casual get-togethers with friends!
Why You’ll Love This Recipe
- Quick and Easy: With just 40 minutes from start to finish, you’ll have these delicious tacos ready in no time!
- Family-Friendly: Everyone loves tacos! Kids and adults alike will enjoy assembling their own creations.
- Make-Ahead Friendly: You can prepare the chicken and slaw in advance, making dinner even simpler.
- Flavor Packed: The combination of hoisin sauce, garlic, and ginger creates a mouthwatering filling that’ll keep you coming back for more.
- Customizable: Feel free to switch up ingredients based on what you have on hand—these tacos are flexible!

Ingredients You’ll Need
Let’s dive into the simple and wholesome ingredients that make these Applebee’s Chicken Wonton Tacos so delicious. You likely have many of these items on hand already!
For the Chicken Filling
- 2 chicken breasts, finely diced
- 2 tbsp hoisin sauce
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 2 cloves garlic, minced
- 1 tsp minced fresh ginger
For the Slaw
- 1 (397g) bag coleslaw
- 4 green onions, thinly sliced
- 1 tbsp sesame oil
- 1 tbsp rice vinegar
- 1 tbsp soy sauce
- 1 tbsp honey
For Assembly
- 16 wonton wrappers
- Sweet chili sauce, to serve
- Chopped cilantro, to serve
- Sesame seeds, to serve
Variations
This recipe is wonderfully adaptable! Here are some fun ideas to switch things up:
- Swap the protein: Try using ground turkey or shredded chicken instead of diced chicken breasts for a different texture.
- Add some heat: If you like it spicy, toss in some chopped jalapeños or drizzle sriracha over your tacos before serving.
- Go vegetarian: Replace the chicken with tofu or your favorite plant-based protein for a tasty meat-free option.
- Change up the toppings: Experiment with other toppings like avocado slices or diced mango for a tropical twist.
How to Make Applebee’s Chicken Wonton Tacos
Step 1: Prepare the Wonton Shells
Preheat your oven to 375°F. Spray each wonton wrapper with cooking spray or brush them lightly with olive or canola oil. Drape them over the side of a 9×13 baking dish. Bake for about 7-8 minutes while keeping an eye on them so they don’t burn. Once they’re slightly golden and pliable, gently pull them apart so they’re easier to fill later. Return them to bake for another 7-8 minutes until they are crispy.
Step 2: Cook the Chicken Filling
In a large bowl, combine your finely diced raw chicken with hoisin sauce, sesame oil, soy sauce, garlic, and ginger. This marinade infuses wonderful flavor into your chicken! Heat a large skillet over high heat and sauté the mixture for about 7-8 minutes. Toss frequently until the chicken is cooked through—it should be juicy and flavorful.
Step 3: Make the Slaw
While your chicken cooks, prepare the slaw in another large bowl by mixing together coleslaw mix with sliced green onions, sesame oil, rice vinegar, soy sauce, and honey. This refreshing slaw adds crunch and brightness to your tacos—don’t skip it!
Step 4: Assemble Your Tacos
Now comes the fun part! Fill each crispy wonton shell with your delicious chicken mixture. Top generously with the prepared coleslaw. Drizzle sweet chili sauce over everything for that extra kick of flavor! Finally, sprinkle chopped cilantro and sesame seeds on top before serving. Enjoy every bite!
With this guide in hand, you’ll find making Applebee’s Chicken Wonton Tacos an enjoyable experience you can share with family and friends. Happy cooking!
Pro Tips for Making Applebee’s Chicken Wonton Tacos
Making these delicious Chicken Wonton Tacos is a breeze when you keep these helpful tips in mind!
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Prep your ingredients ahead of time: Having everything chopped and ready to go streamlines the cooking process, allowing you to enjoy your meal without feeling rushed.
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Don’t skip the baking step: Baking the wonton wrappers creates a perfect crispy shell that holds up against the juicy chicken and zesty slaw. This extra crunch makes each bite irresistible!
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Adjust flavors to your liking: Feel free to tweak the amounts of honey or soy sauce in the chicken marinade. Customizing it to suit your taste buds will make this dish even more enjoyable!
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Experiment with toppings: While cilantro and sesame seeds are delightful, consider adding sliced jalapeños or diced avocados for an extra kick or creaminess.
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Serve immediately for best texture: These tacos are best enjoyed fresh, as the wonton shells can become soggy if they sit too long. Gather everyone around the table and serve them right away!
How to Serve Applebee’s Chicken Wonton Tacos
Presenting your Applebee’s Chicken Wonton Tacos beautifully can enhance the overall dining experience. Here are some ideas to make them stand out on your table.
Garnishes
- Chopped scallions: Their bright color and mild onion flavor add a fresh touch that complements the dish perfectly.
- Sliced red pepper: A pop of color and sweetness that not only looks appealing but also adds a crunchy texture.
- Lime wedges: A squeeze of lime juice over the tacos will brighten all the flavors and provide a refreshing zing.
Side Dishes
- Vegetable spring rolls: Crisp and light, these tasty bites pair wonderfully with your wonton tacos, adding an extra layer of texture to your meal.
- Cucumber salad: Refreshing cucumber slices tossed in rice vinegar make a cooling side that balances out the richness of the tacos.
- Edamame: These protein-packed pods steamed with a sprinkle of sea salt are perfect for snacking while enjoying your main dish.
- Mango salsa: A sweet and tangy mango salsa can elevate your meal with its tropical flavors, offering a delightful contrast to the savory taco filling.
Enjoy crafting this delicious dish, and don’t forget to share it with friends and family! Your homemade Applebee’s Chicken Wonton Tacos are sure to be a hit at any gathering.

Make Ahead and Storage
These Applebee’s Chicken Wonton Tacos are perfect for meal prepping and storing for later enjoyment! You can easily make the filling ahead of time, allowing you to whip up a delicious snack or meal in no time.
Storing Leftovers
- Place any leftover chicken mixture and coleslaw in separate airtight containers.
- Store in the refrigerator for up to 3 days.
- Keep wonton shells stored in a cool, dry place; they are best when fresh but can last for a week.
Freezing
- The chicken filling can be frozen. Place it in an airtight container or freezer bag.
- Label with the date before freezing for up to 2 months.
- Wonton wrappers can also be frozen if not used; just keep them sealed tightly to prevent drying out.
Reheating
- For the chicken filling, thaw overnight in the refrigerator before reheating on the stovetop until warmed through.
- Wonton shells can be reheated in the oven at 375 F for about 5 minutes until crispy again.
- Avoid microwaving wonton shells, as they may become soggy.
FAQs
Here are some common questions about making Applebee’s Chicken Wonton Tacos!
Can I use other proteins instead of chicken for Applebee’s Chicken Wonton Tacos?
Absolutely! Feel free to substitute diced turkey or tofu for a vegetarian option. Just adjust the cooking time accordingly.
What is the best way to serve Applebee’s Chicken Wonton Tacos?
Serve them warm with your favorite dipping sauces like sweet chili sauce, and enjoy them fresh out of the oven for that crispy texture!
Can I make these tacos gluten-free?
Yes! Use gluten-free soy sauce and ensure that your wonton wrappers are gluten-free as well.
How long does it take to prepare Applebee’s Chicken Wonton Tacos?
The total time is about 40 minutes – 20 minutes of prep and 20 minutes of cooking – making it a quick and satisfying recipe!
Final Thoughts
I hope you find joy in creating these delightful Applebee’s Chicken Wonton Tacos! They’re not just a treat for your taste buds but also a wonderful dish to share with loved ones. The combination of sweet and savory flavors wrapped in a crispy shell is hard to resist. Enjoy making this recipe, and don’t hesitate to experiment with your own variations. Happy cooking!
Applebee’s Chicken Wonton Tacos
Enjoy delicious Applebee’s Chicken Wonton Tacos filled with honey-garlic chicken and zesty slaw. Try this easy recipe today!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Baking
- Cuisine: Asian-inspired
Ingredients
- 2 chicken breasts, finely diced
- 2 tbsp hoisin sauce
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 2 cloves garlic, minced
- 1 tsp minced fresh ginger
- 1 (397g) bag coleslaw
- 4 green onions, thinly sliced
- 1 tbsp sesame oil
- 1 tbsp rice vinegar
- 1 tbsp honey
- 16 wonton wrappers
- Sweet chili sauce, for serving
- Chopped cilantro, for serving
- Sesame seeds, for serving
Instructions
- Preheat your oven to 375°F. Lightly spray or brush wonton wrappers with oil and drape over the sides of a baking dish. Bake for about 15 minutes until golden and crispy.
- In a bowl, mix diced chicken with hoisin sauce, sesame oil, soy sauce, garlic, and ginger. Sauté in a skillet over high heat for about 7-8 minutes until cooked through.
- In another bowl, combine coleslaw mix with green onions, sesame oil, rice vinegar, and honey.
- Fill each baked wonton shell with the chicken mixture and top with coleslaw. Drizzle with sweet chili sauce before serving.
Nutrition
- Serving Size: 2 tacos (104g)
- Calories: 250
- Sugar: 6g
- Sodium: 480mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 17g
- Cholesterol: 50mg
