Introduction
Mexican Chicken Salad Tostadas Recipe:
Get ready to enjoy a symphony of flavors with our Mexican Chicken Salad Tostadas! These crispy tortillas are topped with zesty shredded chicken, fresh veggies, creamy avocado, and a tangy dressing. A perfect blend of textures and tastes that will transport your taste buds straight to Mexico!
- Spicy shredded chicken
- Fresh veggies
- Creamy avocado
- Crispy tortillas
- Tangy dressing
Recipe
Ingredients: - 2 cups cooked, shredded chicken
- 1 cup chopped tomatoes
- 1/2 cup diced red onion
- 1/2 cup corn kernels
- 1/4 cup chopped cilantro
- 1 avocado, diced
- 8 small corn tostadas
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1 clove garlic, minced
- 1 lime, juiced
- Salt and pepper to taste
Preparation: - In a large bowl, combine the shredded chicken, tomatoes, red onion, corn, cilantro, and avocado.
- In a separate bowl, mix the sour cream, mayonnaise, garlic, lime juice, salt, and pepper to make the dressing.
- Pour the dressing over the chicken mixture and toss to coat evenly.
- Place the corn tostadas on a serving platter and top each with a generous portion of the chicken salad mixture.
- Garnish with additional cilantro and a squeeze of lime juice. Serve immediately and enjoy!
Conclusion
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