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Cucumber Salad with Crab Meat Delight

Cucumber Salad with Crab Meat Delight

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If you’re searching for a light and refreshing dish that captures the essence of summer, look no further than this Cucumber Salad with Crab Meat Delight. This easy-to-make salad combines crisp Persian cucumbers with delectable imitation crab sticks, all tossed in a creamy dressing that adds a delightful tang. Perfect for busy weeknights or casual family gatherings, this dish is not only quick to prepare but also offers a burst of flavor that will impress your guests. With the added benefits of wholesome ingredients, you can enjoy this vibrant salad as a side or a light meal on its own.

Ingredients

Scale
  • 1 Persian cucumber
  • 6 oz defrosted imitation crab sticks
  • ½ teaspoon sea salt
  • 1½ tablespoons Japanese mayonnaise
  • 1 tablespoon rice vinegar
  • ½ teaspoon garlic powder
  • ½ teaspoon sugar
  • A pinch of black pepper
  • 1 chopped green onion stalk
  • A pinch of roasted white sesame seeds

Instructions

  1. Wash the Persian cucumber and slice it thinly.
  2. In a bowl, whisk together Japanese mayonnaise, rice vinegar, sea salt, garlic powder, sugar, and black pepper until smooth.
  3. In a large mixing bowl, combine the sliced cucumber and defrosted imitation crab sticks; pour the dressing over and gently toss to coat.
  4. Garnish with chopped green onions and roasted sesame seeds before serving chilled.

Nutrition