Introduction
Looking for a new seafood dish to try? Check out this belt fish recipe for a delicious and easy-to-prep meal!
- Flaky belt fish fillets
- Seasoned with herbs and spices
- Pan-seared to golden perfection
Recipe
Belt Fish Recipe:
- 2 belt fish fillets
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- Fresh parsley for garnish
Preparation:
- Pat dry the belt fish fillets with a paper towel.
- In a small bowl, mix together garlic powder, paprika, salt, and black pepper.
- Rub the spice mixture onto both sides of the fish fillets.
- Heat olive oil in a pan over medium heat.
- Add the fish fillets and cook for 3-4 minutes on each side until golden brown and cooked through.
- Serve the belt fish hot, garnished with fresh parsley.
Conclusion
**Enjoy this simple and tasty belt fish recipe as a delightful seafood option for your next meal.**Related Recipes
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