Fish Taco Coleslaw Recipe

Introduction

Get ready to take your fish tacos to the next level with this delicious fish taco coleslaw recipe. This zesty and refreshing coleslaw is the perfect addition to your tacos, adding a crunchy and flavorful twist.

Recipe

Fish Taco Coleslaw Recipe

Ingredients:

• 1/2 head of cabbage, thinly sliced
• 1 carrot, grated
• 1/2 red onion, thinly sliced
• 1 jalapeno, seeded and finely diced
• 1/4 cup chopped fresh cilantro
• 1/4 cup mayonnaise
• 2 tablespoons lime juice
• Salt and pepper to taste

Preparation:

1. In a large bowl, combine cabbage, carrot, red onion, jalapeno, and cilantro.
2. In a small bowl, whisk together mayonnaise, lime juice, salt, and pepper.
3. Pour the dressing over the cabbage mixture and toss to coat evenly.
4. Cover and refrigerate for at least 30 minutes to let the flavors meld.
5. Serve the fish taco coleslaw with your favorite fish tacos and enjoy!

Conclusion

Fish Taco Coleslaw Recipe

• 1/2 head of cabbage, thinly sliced
• 1 carrot, grated
• 1/2 red onion, thinly sliced
• 1 jalapeno, seeded and finely diced
• 1/4 cup chopped fresh cilantro
• 1/4 cup mayonnaise
• 2 tablespoons lime juice
• Salt and pepper to taste

Preparation:

• In a large bowl, combine cabbage, carrot, red onion, jalapeno, and cilantro.
• In a small bowl, whisk together mayonnaise, lime juice, salt, and pepper.
• Pour the dressing over the cabbage mixture and toss to coat evenly.
• Cover and refrigerate for at least 30 minutes to let the flavors meld.
• Serve the fish taco coleslaw with your favorite fish tacos and enjoy!

Conclusion:

Elevate your fish tacos with this vibrant and flavorful fish taco coleslaw recipe. The crunchy texture and zesty kick will take your tacos to the next level of deliciousness. Enjoy the perfect balance of flavors in every bite!