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Fritos Corn Salad

Fritos Corn Salad

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If you’re seeking a refreshing and vibrant dish that embodies the flavors of summer, look no further than this Fritos Corn Salad. This colorful salad features sweet corn, crunchy bell peppers, and a creamy dressing, all topped with the irresistible crunch of Chili Cheese Fritos. Whether served at barbecues, picnics, or as a quick weeknight side, this dish is sure to be a crowd-pleaser. Ready in just 15 minutes, it’s the perfect addition to any gathering where fun and flavor are on the menu!

Ingredients

Scale
  • 2 (15 ounce) cans whole kernel corn, drained
  • 1 red bell pepper, finely diced
  • 2 cups shredded Mexican blend cheese
  • 1 cup mayonnaise (or light mayo)
  • 1/4 teaspoon black pepper
  • 1 (9.25 ounce) bag Chili Cheese Fritos, lightly crushed
  • Fresh cilantro for garnish

Instructions

  1. In a large bowl, combine drained corn, diced red bell pepper, and shredded cheese.
  2. Stir in mayonnaise and black pepper until well mixed.
  3. Just before serving, gently fold in the crushed Fritos to keep them crunchy.
  4. Garnish with fresh cilantro and serve chilled.

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