Greek Chicken Salad
Indulge in the refreshing flavors of this Greek Chicken Salad, a delightful blend of succulent rotisserie chicken and vibrant vegetables, all tossed together with a creamy yogurt dressing. Perfect for busy weeknights or as a light meal, this salad is not only quick to prepare but also satisfies with its protein-rich ingredients. Enjoy it on warm pita bread for a hearty lunch or serve it over crisp lettuce for a lighter option. With versatile serving possibilities and make-ahead convenience, this Greek Chicken Salad will quickly become your go-to dish for family gatherings or casual lunches.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Salad
- Method: No cooking required
- Cuisine: Mediterranean
Ingredients
Scale
- 3 cups rotisserie chicken
- 1½ cups cucumber (peeled and diced)
- 1½ cups grape tomatoes (chopped)
- ½ cup red onion (diced)
- 1 cup plain Greek yogurt
- 1 lemon (juiced)
- 2 cloves garlic (minced)
- Fresh dill (to taste)
- Salt and pepper (to taste)
Instructions
- Shred the rotisserie chicken into bite-sized pieces and place it in a large bowl.
- In a separate bowl, mix Greek yogurt, lemon juice, minced garlic, fresh dill, salt, and pepper to create the dressing.
- Chop cucumbers, grape tomatoes, and red onion; add them to the bowl with shredded chicken.
- Pour the dressing over the chicken and veggies, gently mixing until everything is well combined.
- Serve on pita bread or over lettuce leaves as desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 310
- Sugar: 5g
- Sodium: 470mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 29g
- Cholesterol: 80mg
Find it online: https://mrrecipes.net/greek-chicken-salad/