Grilled Peach BBQ Chicken
If you’re looking for a mouthwatering dish that elevates your dinner table, this Grilled Peach BBQ Chicken is the answer! Tender chicken thighs are infused with a sweet and tangy peach sauce, creating a flavor explosion that will impress your family and friends. Perfect for summer grilling, this recipe combines juicy peaches with a smoky BBQ glaze that’s simple to prepare and guaranteed to be a hit at any gathering. With just a few fresh ingredients and easy steps, you can enjoy a delightful meal that’s as enjoyable to make as it is to eat.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 6 boneless chicken thighs
- 3 peaches (cored, quartered)
- 1 diced peach
- 1 tsp sugar
- 1/2 cup BBQ sauce
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp chili powder
- 1/4 tsp cayenne pepper
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Mix together all spices for the rub and coat the chicken evenly.
- In a saucepan over medium heat, combine diced peach and sugar; simmer for 5 minutes.
- Add BBQ sauce to the peach mixture and blend until smooth.
- Preheat grill to medium-high heat; grill chicken for 3-5 minutes per side until cooked through (internal temperature of 165°F).
- Grill quartered peaches for 1-2 minutes until caramelized.
- Serve chicken topped with grilled peaches and extra sauce.
Nutrition
- Serving Size: 1 chicken thigh with sauce (150g)
- Calories: 290
- Sugar: 12g
- Sodium: 480mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 95mg
Find it online: https://mrrecipes.net/grilled-bourbon-peach-bbq-chicken/