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Keto Calzones

Keto Calzones

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Keto Calzones are the ultimate low-carb comfort food that brings the taste of Italy right to your kitchen. These cheesy, savory pockets are perfect for busy weeknights or casual gatherings, offering a satisfying meal that everyone will love. With a quick prep time of just 35 minutes, you can whip up a batch filled with your favorite ingredients—whether it’s hearty meats or vibrant vegetables. They’re not only delicious but also adaptable, making them an excellent addition to your meal prep routine. Enjoy these guilt-free treats hot out of the oven or save them for an easy lunch option during the week. Let’s dive into this simple recipe that promises flavor and fun in every bite!

Ingredients

Scale
  • 1 1/2 cups shredded mozzarella
  • 2 ounces cream cheese
  • 1 egg
  • 3/4 cup almond flour
  • 1/2 teaspoon baking powder
  • 1/2 cup ricotta
  • 1 cup cooked ground turkey or chicken
  • 1 teaspoon dried oregano
  • Coarse salt

Instructions

  1. Preheat your oven to 375°F.
  2. In a microwave-safe bowl, melt together shredded mozzarella and cream cheese until smooth.
  3. Combine melted cheese with egg, almond flour, and baking powder; knead into dough.
  4. Roll out dough into circles on parchment paper.
  5. Mix ricotta, mozzarella, cooked turkey or chicken, egg, oregano, and salt for filling.
  6. Place filling on half of each dough circle and fold over; crimp edges with a fork.
  7. Brush tops with beaten egg and cut slits for steam; sprinkle with oregano and salt.
  8. Bake for 20-26 minutes until golden brown.

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