Introduction
Warm up with a bowl of Bear Creek potato soup, a deliciously creamy and satisfying dish perfect for chilly days.
Recipe
Bear Creek Potato Soup Recipe
- 6 large potatoes, peeled and diced
- 1 onion, chopped
- 4 cups chicken broth
- 1 cup heavy cream
- 1/2 cup shredded cheddar cheese
- Salt and pepper to taste
- Chopped chives for garnish
Preparation:
- In a large pot, combine potatoes, onion, and chicken broth. Bring to a boil and simmer until potatoes are tender.
- Use an immersion blender to puree the soup until smooth.
- Stir in heavy cream and cheddar cheese until cheese is melted and soup is creamy.
- Season with salt and pepper to taste.
- Serve hot, garnished with chopped chives.
Conclusion
Enjoy the comforting and creamy goodness of Bear Creek Potato Soup. Perfect for a cozy night in or to impress guests with a simple yet delicious homemade soup. Experience the rich flavors of this hearty dish that will warm both your body and soul.