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The Best Zucchini Bars

The Best Zucchini Bars
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Indulge in the delightful flavors of The Best Zucchini Bars, a perfect blend of moist cake-like texture and creamy frosting. These bars are not only easy to prepare but also bring a touch of warmth and sweetness to any gathering. With each bite, you’ll enjoy the harmonious combination of shredded zucchini, carrots, and walnuts, all enveloped in a luscious cream cheese frosting. Whether you’re looking for a quick after-school snack or a crowd-pleasing dessert for family get-togethers, these zucchini bars will surely impress. They’re simple to make and can be easily customized to suit your taste preferences. Enjoy the enticing aroma of cinnamon wafting through your kitchen as you bake these scrumptious treats!

Ingredients

Scale
  • 1 cup vegetable oil
  • 2 cups granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • 1/4 teaspoon baking powder
  • 2 cups shredded zucchini
  • 1 small carrot (shredded)
  • 3/4 cup rolled oats
  • 1 cup chopped walnuts
  • 1/2 cup salted butter (room temperature)
  • 8 ounces cream cheese (room temperature)
  • 2 cups powdered sugar

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, whisk together vegetable oil, granulated sugar, eggs, and vanilla extract until smooth.
  3. In a separate bowl, combine flour, ground cinnamon, salt, baking soda, and baking powder.
  4. Gradually add dry ingredients to wet mixture; then fold in shredded zucchini, carrot, oats, and walnuts gently.
  5. Pour batter into a greased baking pan and spread evenly. Bake for about 24 minutes or until a toothpick comes out clean.
  6. Once cooled, beat butter and cream cheese together until creamy; gradually add powdered sugar and vanilla extract for frosting.
  7. Spread frosting over cooled bars, cut into squares, and serve.

Nutrition

Find it online: https://mrrecipes.net/the-best-zucchini-bars/